Preparation Time: 15 minutes
Cooking Time: 10 minutes
Difficulty: Easy
Servings: 4 mini pizzas
Tools: Air fryer
Cost: Low

Ingredients

For the dough:

• 150 g all-purpose flour
• 90 ml water
• Half a packet of instant yeast
• 3 g salt
• 1 tablespoon oil

For the topping:

• Tomato pulp, to taste
• 1 baby zucchini
• 4 Delicius Anchovy Fillets for Pizza in Spicy Oil. 
• Salt, to taste
• Oil, to taste
• Pepper, to taste

Instructions

1. In a bowl, mix together the flour, water, yeast, oil, salt, and sugar. Start mixing with a fork, then knead by hand until you get a smooth dough ball. Roll out the dough with a rolling pin to about 1 cm thick. Use a round cutter to cut out your mini pizzas.
2. Brush the surface of each mini pizza with tomato pulp, salt, and oil. Place them in the air fryer at 180°C (356°F) for about 8-10 minutes.
3. Meanwhile, thinly slice the zucchini.
4. Remove the mini pizzas from the air fryer and top each with a slice of zucchini and a few anchovy fillets with their spicy oil as a finishing touch.