Cold pasta with spicy mackerel, eggplant, arugula, and mint
Cold pasta with spicy mackerel, eggplant, arugula, and mint, for a perfect lunch, ideal for summer!
Cold pasta with spicy mackerel, eggplant, arugula, and mint, for a perfect lunch, ideal for summer!
A perfect dish for autumn: Mezzemaniche with broccoli and potato cream and Sicilian Anchovies, a must-try!
A special and flavorful dish: linguine with Cantabrian Sea anchovy fillets and saffron: colorful and delicious!
Delicious bucatini with porcini mushrooms, truffle, and truffle-infused anchovies. An authentic delight that is impossible to resist!
Delicius Mackerel Fillets with Mint Asparagus, Feta and Lime: a perfect summer dish!
This dish will make your guests fall in love in just a few simple steps: try this pumpkin flan with castelmagno cheese fondue, toasted hazelnuts and Anchovies in olive oil.
Sea bass fillet in potato crust with fennel butter and anchovies. A tasty and super easy second course you can prepare at home!
Fancy the classic crostino with butter and Anchovies? Today we show you how to home-make flavoured butter with garlic and thyme. Spread it on a toasted whole-wheat bread crouton and finish with an amazing Anchovy Fillet.
Today we have prepared for you a simple, tasty and no-waste dish: these mezze maniche pasta with broccoli, anchovy fillets from Sicily and broccoli crumble.
Salad with red radicchio, apple and raisins: how about enriching it with our Mackerel Fillets for a healthy and tasty lunch?
Today we bring you a typically French recipe, Rilette, revisited with Mackerel.
Simple, quick and super tasty: these are skewers with vegetables and our Anchovies in Spicy Sauce!
