Italian Flatbread from Liguria
Ligurian-style flatbread with prescinseua, cherry tomatoes, basil and the inevitable Anchovies of the Cantabrian Sea.
Ligurian-style flatbread with prescinseua, cherry tomatoes, basil and the inevitable Anchovies of the Cantabrian Sea.
For a tasty appetizer or snack, these zucchini fritters with Delicius Anchovies are the perfect recipe.
It takes just a few simple steps to make a light and at the same time tasty lunch. Today we propose the toast with raspadura cheese, Delicius Anchovy fillets and parsley pesto created by Chef in Camicia.
Ingredients for 2 people
Preparation time: 25 minutes
Difficulty: easy
-Delicius Anchovy Fillets in Spicy Sauce;
-Delicius..
Orecchiette with Burrata, Delicius anchovies “Insalate” and Taralli
Ingredients for 2 people
Preparation time: 20 minutes
Difficulty:..
