Anchovy Archivi | Page 4 of 6

Spaghetti, burrata and Delicius Anchovy fillets from Cantabrian Sea: a unique first course, full of flavour and textures.

Pork rolls stuffed with anchovies
Ingredients for 2 people
Preparation time: 25 minutes
Difficulty: Easy

Ingredients

• Pork capocollo, 8..

Mini Pizzas with Cantabrian Sea anchovy fillets
Ingredients for 4 mini pizzas
Preparation time: 45 minutes
Difficulty: easy

Musky octopus stuffed with anchovies, stewed
Ingredients for 2 people
Preparation time: 15 minutes + 35 minutes of cooking
Difficulty:..

Cold Pasta with Tomato and Delicius Anchovies “Insalate”
Ingredients for 2 servings
Preparation time: 20 minutes
Difficulty: Easy

Spaghetti pasta with mackerel fillets, olives, capers, raisins, pine nuts and fennel
Ingredients for 2 people
Preparation time: 30..

This first issue of Alici&Co. is the start of a publishing venture that combines stories, culture and people, linked by a common theme:..

For the whole of September only, a group of Parma restaurants will be offering dishes freely inspired by the ancient Roman garum...

Cacio, pepper and anchovies spaghettoni
Ingredients for 2 people
Preparation time: 20 minutes

Ingredients for 5 Mini-sandwich
Preparation time: 10 minutes

Rolled Anchovy Fillets in Olive Oil DOUBLE 90g. Take..

Radicchio, artichokes and Delicius anchovies Salad
Ingredients for 2 people
Preparation time: 20 minutes

Insalate,..

Ingredients for 1 fresella
Preparation time: 20 minutes + 30 minutes for the pumpkin
Difficulty: easy

Aperitivo, 11..