Red Pizza with Anchovies, Cherry Tomatoes, Olives, Capers, and Oregano
Preparation time: 1 hour
Cooking time: 7/8 minutes
Resting time: 4 hours
Difficulty: medium
Servings: for about 4..
Preparation time: 1 hour
Cooking time: 7/8 minutes
Resting time: 4 hours
Difficulty: medium
Servings: for about 4..
To kick off October with a great start, we’re offering these croutons with mushrooms, hard-boiled eggs and Delicius Mackerel Fillets.
Are you looking for an original and fresh idea for your brunch: here there are the Mini egg Benedict with Delicius Double and Avocado cream!
To kick off February with a great start you can’t miss our Anchovy Fillets in Spicy Sauce. Enjoy them on this crouton.
The Delicius Anchovies fillets in olive oil from the Cantabrian Sea are perfect to be combined with cheese. Try these anchovies and goat cheese small sandwiches.
Ingredients for 1 fresella
Preparation time: 20 minutes + 30 minutes for the pumpkin
Difficulty: easy
Aperitivo, 11..
Ingredients for 2 people
Preparation time: 30 minutes
Rolled Anchovy Fillets in Olive Oil 90g. Preparing canapés and..
Ingredients for 4 people
Preparation Time: 40 minutes
Giadaesara Recipe
Ingredients for 4 people
Preparation Time: 20 minutes.
1 pack of Delicius XXL – Extralarge Anchovies from the..
Rolled Anchovy Fillets with Pantelleria Capers in Olive Oil 46g
Try the harmonious combination between our..
Ingredients for 4 people
Preparation Time: 30 minutes
Rolled Anchovy Fillets in Olive Oil DOUBLE 90g. Take two..
