Breadcrumbs and Delicius Anchovies Pasta
Breadcrumbs and Delicius Anchovies Pasta: a classic Sicilian first course, that with the addition of Delicius Anchovies is even more special!
Breadcrumbs and Delicius Anchovies Pasta: a classic Sicilian first course, that with the addition of Delicius Anchovies is even more special!
With simple recipes you can never go wrong. This paccheri pasta “alla puttanesca” with our Grilled Mackerel fillets in olive oil are the perfect example. A simple-to-make and delicious-to-eat recipe!
Spaghetti with Onion Cream, Anchovies and Breadcrumbs: a recipe that will make you regret not having come home earlier!
Who’s in the mood for spaghetti? Spaghetti with goat cheese cream, cherry tomatoes, pistachios and Delicius anchovies from Sicily. A real treat.
For a tasty first course, try these spaghetti by Chef in Camicia: the delicate taste of the squash is perfect paired with the strong flavor of our Anchovy Fillets in olive oil and the bread crumbles gives the dish that extra special touch!
These Delicius Anchovies and capers pesto trofiette are the end of the world! A quick and easy-to-make idea by Chef in Camicia.
Have you ever heard about the Pasta c'anciova? It’s a traditional first course from Palermo that Chef
in Camicia revisited using Delicius Anchovies from Sicily.
Ingredients for 2 lasagna
Preparation time: 20 minutes + dough preparation time
Difficulty: Easy
For the dough:
Delicius Summer pasta
Ingredients for 2 people
Preparation time: 10 minutes + maceration time
Difficulty: easy
INGREDIENTS
Pasta, 200g;
Cacio, pepper and anchovies spaghettoni
Ingredients for 2 people
Preparation time: 20 minutes
Grilled mackerel, green beans and spring onion pasta
Ingredients for 2 people
Preparation time: 40 minutes
Grilled..
Ingredients for 2 people
Preparation time 30 minutes
In padella, 7cm anchovies, with low oil content (75% less than..
